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Let's Do Dinner at a Very Cool Cooking School with a Great Philosophy
Posted By Rob Leighton On 06/08/2012 - 12:10 pm in the following categories :
Hey, I just had dinner with Annemarie Colbin, the founder and CEO of the Natural Gourmet Ins
titute for Health & Culinary Arts. She has thought deeply about loving food and healthy food - for decades. Her PhD thesis even focused on food and quantum physics. Pretty heady stuff....but once you get talking with Annemarie, it really makes sense. If you are in the New York area and want to just learn how to cook delicious and healthy --- they have lot's
The Kardea Gourmet: Smart and Delicious Eating for a Healthy Heart
A “how to book” for delicious heart healthy eating.
The Kardea Newsletter: Stay Healthy, Stay Informed!
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Copyright 2013 Kardea Nutrition LLC. All rights reserved. All information presented on this website is general in nature and not meant as a substitute for direct consultation with your physician. Please always check with your physician prior to starting any diet, exercise or nutritional supplementation regime. The United States Food and Drug Administration (FDA) has not evaluated or approved these products to diagnose, cure or prevent disease. Carefully read all product packaging prior to use.